Get in Touch
We would love to hear from you. Whether you have questions about our services or are ready to book, reach out and we will respond promptly.
Visit Us
42 Culinary Lane
Fitzroy VIC 3065
Australia
Our teaching kitchen is located in the heart of Fitzroy, easily accessible by public transport. Street parking is available, and there is a public car park on Brunswick Street.
For general enquiries, booking requests, and information about our services. We aim to respond within two business days.
Working Hours
Monday to Friday: 9:00 AM - 6:00 PM
Saturday: 9:00 AM - 4:00 PM
Sunday: Closed
Classes and events may be scheduled outside these hours by arrangement.
Getting Here
By Tram: Route 11 stops directly outside. Routes 86 and 96 are a short walk away on Smith Street.
By Car: Limited street parking is available. The Wilson car park on Brunswick Street offers all-day rates.
Frequently Asked Questions
Do I need any cooking experience?
Not at all. Our private classes and bootcamp programs are designed to accommodate all skill levels, from complete beginners to experienced home cooks looking to refine their techniques.
Can you accommodate dietary restrictions?
Absolutely. We work with vegetarian, vegan, gluten-free, and various allergy requirements regularly. Let us know your needs when booking and we will plan accordingly.
How far in advance should I book?
For private classes, we recommend booking at least one week in advance. Catering and corporate events typically require three to four weeks notice. Wedding services should be discussed at least three months before your date.
What is your cancellation policy?
Private classes can be rescheduled with 48 hours notice at no charge. Catering deposits are refundable up to two weeks before the event. Full details are provided upon booking.